Tuna and Caper Bites
Tuna and caper bites are a delicious and easy-to-make appetizer that is perfect for any occasion. This savory and flavorful dish combines the richness of tuna with the tangy and briny flavor of capers, creating a unique and satisfying bite-sized snack. Whether you are hosting a dinner party, attending a potluck, or simply looking for a quick and tasty snack, tuna and caper bites are sure to impress your guests and satisfy your cravings.
Prep Time:
15 mins
Total Time:
15 mins
Servings:
20
Yield:
20 crackers
Ingredients
Directions
Step 1
Combine tuna, mayonnaise, 1/2 of the shallot, 1/2 of the capers, lemon juice, salt, and pepper. Set aside.
Step 2
Place crackers on a serving platter. Place 2 arugula leaves, torn in half, on each cracker. Divide tuna mixture among the crackers. Sprinkle with remaining shallot and capers.
Nutrition Facts (per serving)
24
Calories
2g
Fat
0g
Carbs
2g
Protein
Complement
To make these delectable bites, simply mix canned tuna with mayonnaise, lemon juice, and a generous helping of capers. This mixture is then spooned onto small toasted bread rounds or crackers and topped with a sprinkle of fresh herbs, such as dill or parsley. The result is a delightful combination of textures and flavors that is sure to please even the pickiest of eaters. Tuna and caper bites are not only delicious, but they are also a healthy option, packed with protein and omega-3 fatty acids. So, next time you are in need of a crowd-pleasing appetizer, consider whipping up a batch of these irresistible tuna and caper bites.
