Tea Party Sandwiches (Puerto Rican Version)
Tea Party Sandwiches, also known as "Sandwichitos de Mezcla," are a popular and beloved snack in Puerto Rico. These delightful sandwiches are often served at gatherings, parties, and of course, tea parties. They are a staple in Puerto Rican cuisine and are loved for their delicious and unique flavor.
Prep Time:
30 mins
Total Time:
30 mins
Servings:
15
Yield:
30 sandwiches
Ingredients
Directions
Step 1
Place luncheon meat cubes, processed cheese sauce, pimientos, and sandwich spread in a blender; pulse to blend into a smooth mixture, stopping often to scrape down blender sides. Transfer spread to a bowl.
Step 2
Spread the mixture onto 15 slices of white bread; top each with a slice of whole wheat bread. Press sandwiches together lightly and cut off crusts. Slice sandwiches in half diagonally to make triangles; sprinkle sandwiches with parsley flakes and top each sandwich half with a piece of sliced cucumber.
Nutrition Facts (per serving)
340
Calories
18g
Fat
31g
Carbs
12g
Protein
Complement
The sandwiches are made with a creamy and savory filling called "mezcla," which typically consists of cream cheese, mayonnaise, canned ham, pimientos, and olives. The mezcla is spread generously on soft white bread, and the sandwiches are then cut into bite-sized squares or triangles, making them perfect for sharing and enjoying with friends and family. The combination of flavors and textures in Tea Party Sandwiches is truly delightful, and they are a must-have at any Puerto Rican gathering. Whether served as an appetizer or as part of a larger spread, these sandwiches are sure to be a hit and are a delicious representation of the rich and diverse flavors of Puerto Rican cuisine.
