Maple Roasted Brussels Sprouts with Bacon

Maple Roasted Brussels Sprouts with Bacon is a delicious and flavorful dish that is perfect for any occasion. This recipe takes the humble Brussels sprout and elevates it to a whole new level with the addition of sweet and smoky flavors. The combination of crispy bacon, tender Brussels sprouts, and a drizzle of maple syrup creates a dish that is sure to be a hit with both kids and adults alike.

Maple Roasted Brussels Sprouts with Bacon
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Prep Time:

10 mins

Cook Time:

20 mins

Total Time:

30 mins

Servings:

6

Ingredients

Maple Roasted Brussels Sprouts with Bacon
1 pound whole Brussels sprouts
4 slices bacon, cut into 1/2-inch pieces
½ teaspoon salt
¼ teaspoon freshly ground black pepper
¼ cup extra-virgin olive oil
3 tablespoons pure maple syrup

Nutrition Facts (per serving)

169

Calories

12g

Fat

12g

Carbs

5g

Protein

Complement

The process of roasting the Brussels sprouts in the oven brings out their natural sweetness and gives them a crispy exterior, while the addition of maple syrup adds a delightful caramelization. The bacon adds a savory and salty element that perfectly balances out the sweetness of the maple. The result is a side dish that is not only delicious, but also visually appealing with its vibrant green color and golden brown edges. Whether you are looking for a simple weeknight side dish or a show-stopping addition to your holiday table, Maple Roasted Brussels Sprouts with Bacon is sure to impress.