Brunch Spinach Salad

Brunch Spinach Salad is the perfect combination of fresh, healthy, and satisfying ingredients, making it an ideal meal for any time of day. This vibrant salad brings together the earthy flavors of spinach with the crunch of nuts, the sweetness of fruits, and the creaminess of cheese, creating a delightful balance of textures and flavors. Whether you enjoy it as a light brunch option or as a side dish, this salad is sure to become a new favorite in your recipe repertoire.

Brunch Spinach Salad
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Prep Time:

15 mins

Total Time:

15 mins

Servings:

8

Ingredients

2 (10 ounce) bags baby spinach
2 bananas, sliced
12 fresh strawberries, sliced
1 (10 ounce) can mandarin oranges, drained
½ cup dried cranberries
½ cup pine nuts
1 cup poppy seed salad dressing

Directions

Step 1

Place spinach in a large bowl. Arrange bananas, strawberries, mandarin oranges, cranberries, and pine nuts on top. Toss with poppy seed dressing before serving.

Nutrition Facts (per serving)

292

Calories

18g

Fat

30g

Carbs

5g

Protein

Complement

The star of this salad is the tender baby spinach, which provides a nutritious base that is packed with vitamins and minerals. Topped with a variety of toppings such as toasted almonds, juicy strawberries, creamy goat cheese, and a tangy balsamic vinaigrette, this salad is a symphony of flavors that will leave your taste buds singing. The versatility of this dish allows for endless customization, making it easy to adapt to your personal preferences and dietary needs. Whether you're a vegetarian looking for a satisfying meal or simply seeking a healthier option for your next brunch, this Brunch Spinach Salad is a delightful choice that is sure to please.