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Beef in Beer in the Slow Cooker

Beef in beer in the slow cooker is a classic and comforting dish that is perfect for a cozy night in or a hearty family meal. This dish combines the rich and savory flavors of beef with the deep, malty notes of beer, creating a delicious and tender stew that is sure to satisfy any carnivore's cravings. The slow cooker method allows the beef to slowly simmer in the beer, allowing the flavors to meld and develop, resulting in a melt-in-your-mouth texture and a robust, complex taste.

Prep Time:

10 mins

Cook Time:

5 hrs 20 mins

Total Time:

5 hrs 30 mins

Servings:

Yield:

4 servings

Ingredients

4 teaspoons vegetable oil, divided, or as needed

12 shallots, peeled and left whole

1 pound cubed beef stew meat

1 tablespoon all-purpose flour

1 (12 fluid ounce) can or bottle Irish stout beer (such as Guinness®)

2 onion, cut in half and sliced

1 large garlic clove, crushed

4 slices smoked streaky bacon, sliced into strips

1 ½ cups fresh button mushrooms

salt and ground black pepper to taste

Directions

Step 1

Preheat slow cooker on Low.

Step 2

Heat 2 teaspoons oil in a skillet over medium-low heat and cook shallots until they are lightly browned, 5 to 10 minutes. Place in the slow cooker. Add beef to the same skillet and cook until meat is seared on all sides and browned, about 5 minutes. Add flour and mix well. Pour in beer and bring to a boil. Transfer beef-beer mixture to the slow cooker.

Step 3

Wipe out the skillet with a paper towel and add remaining 2 teaspoons oil. Add onion and cook until soft and translucent, about 5 minutes. Add garlic and bacon and cook for 1 minute more. Transfer to the slow cooker. Add mushrooms and season generously with salt and pepper. Cover.

Step 4

Cook on Low until meat is cooked through, about 5 hours.

Nutrition Facts (per serving)

513

Calories

24g

Fat

42g

Carbs

29g

Protein

Complement

One of the best things about beef in beer in the slow cooker is its simplicity. With just a few ingredients and minimal prep time, you can have a delicious and satisfying meal that is perfect for any occasion. The slow cooker does all the work for you, tenderizing the beef and infusing it with the rich flavors of the beer, while you go about your day. Whether you're looking for a comforting weeknight meal or a no-fuss dinner option for a busy day, beef in beer in the slow cooker is a versatile and delicious choice that is sure to become a staple in your recipe repertoire.