White Wine Chicken Soup

White wine chicken soup is a delightful and comforting dish that combines the rich flavors of chicken with the light and crisp notes of white wine. This soup is a perfect choice for a cozy night in or as a starter for a dinner party. The combination of tender chicken, aromatic herbs, and the subtle sweetness of white wine creates a truly satisfying and aromatic soup that is sure to impress your guests.

White Wine Chicken Soup
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Prep Time:

20 mins

Cook Time:

2 hrs

Total Time:

2 hrs 20 mins

Servings:

10

Yield:

10 servings

Ingredients

White Wine Chicken Soup
½ (2 to 3 pound) whole chicken
2 parsnips, peeled and chopped
1 medium head garlic, peeled
2 large onions, chopped
5 carrots, chopped
2 zucchini, chopped
½ cup chopped fresh parsley
2 stalks celery, chopped
2 potatoes, peeled and chopped
1 sweet potato, peeled and cubed
1 packet chicken vegetable soup mix
1 tablespoon dried oregano
1 teaspoon paprika
8 cups water
½ (750 milliliter) bottle white wine
salt and pepper to taste

Directions

White Wine Chicken Soup

Step 1

In a large soup pot or Dutch oven, combine chicken, parsnips, garlic, onions, carrots, zucchini, parsley, celery, potatoes, sweet potato, soup mix, oregano, paprika, water, wine, salt and pepper. Cover and bring to a boil over high heat. Boil 30 minutes, partially covered, then reduce heat to low and simmer another 90 minutes.

Nutrition Facts (per serving)

210

Calories

5g

Fat

26g

Carbs

11g

Protein

Complement

The addition of white wine adds a depth of flavor to the soup, complementing the savory chicken and creating a well-balanced and elegant dish. The wine also adds a touch of acidity, which helps to brighten the flavors and cut through the richness of the chicken. Whether you are a fan of white wine or not, this soup is a must-try for anyone who enjoys a comforting and flavorful bowl of soup. With its rich aroma and delicious taste, white wine chicken soup is sure to become a new favorite in your recipe collection.