Veggie Pita Pizza

Looking for a delicious and healthy alternative to traditional pizza? Look no further than Veggie Pita Pizza! This nutritious and flavorful option combines the convenience of pita bread with an array of colorful and nutritious vegetables, making it a satisfying and guilt-free meal. Whether you're a vegetarian, trying to incorporate more plant-based meals into your diet, or simply looking for a creative way to enjoy your favorite pizza toppings, Veggie Pita Pizza is a versatile and customizable dish that is sure to please your taste buds.

Veggie Pita Pizza
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Prep Time:

5 mins

Cook Time:

15 mins

Total Time:

20 mins

Servings:

1

Yield:

1 serving

Ingredients

Veggie Pita Pizza
1 pita bread round
1 teaspoon olive oil
3 tablespoons pizza sauce
½ cup shredded mozzarella cheese
¼ cup sliced crimini mushrooms
⅛ teaspoon garlic salt

Directions

Veggie Pita Pizza

Step 1

Preheat grill for medium-high heat.

Step 2

Spread one side of the pita with olive oil and pizza sauce. Top with cheese and mushrooms, and season with garlic salt.

Step 3

Lightly oil grill grate. Place pita pizza on grill, cover, and cook until cheese completely melts, about 5 minutes.

Nutrition Facts (per serving)

405

Calories

18g

Fat

40g

Carbs

20g

Protein

Complement

The beauty of Veggie Pita Pizza lies in its simplicity and versatility. With a base of pita bread, you can easily customize your pizza with an assortment of fresh and flavorful toppings such as tomatoes, bell peppers, onions, mushrooms, and spinach. You can also add your favorite cheeses, herbs, and spices to create a unique and delicious flavor profile. Whether you're looking for a quick and easy snack, a light lunch, or a crowd-pleasing appetizer, Veggie Pita Pizza is a wholesome and satisfying option that is sure to become a staple in your meal rotation.