Rosy Strawberry Rhubarb Applesauce

Introducing the delicious and refreshing Rosy Strawberry Rhubarb Applesauce, a delightful twist on a classic favorite. This unique blend of sweet apples, tart rhubarb, and juicy strawberries creates a harmonious balance of flavors that will tantalize your taste buds and leave you craving more. The vibrant pink hue of this applesauce is not only visually appealing but also a testament to the natural, wholesome ingredients used in its creation.

Rosy Strawberry Rhubarb Applesauce
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Prep Time:

20 mins

Cook Time:

25 mins

Total Time:

45 mins

Servings:

12

Yield:

6 cups

Ingredients

Rosy Strawberry Rhubarb Applesauce
5 large Red Delicious apples, finely chopped
4 cups hulled and halved strawberries
4 cups finely chopped rhubarb
½ cup white sugar
¼ cup water
2 teaspoons vanilla extract, or to taste

Directions

Step 1

Combine apples, strawberries, rhubarb, sugar, and water in a large pot. Bring to a boil; cover and simmer, stirring occasionally, until apples are tender, about 20 minutes. Remove from heat and stir in vanilla extract.

Nutrition Facts (per serving)

105

Calories

0g

Fat

26g

Carbs

1g

Protein

Complement

Made with the finest hand-picked fruits and carefully crafted in small batches, Rosy Strawberry Rhubarb Applesauce is a perfect addition to any meal or snack. Whether enjoyed on its own, mixed into yogurt, or used as a topping for pancakes or oatmeal, this applesauce is a versatile and nutritious treat that the whole family will love. With its irresistible aroma and irresistible taste, Rosy Strawberry Rhubarb Applesauce is sure to become a beloved staple in your kitchen.