Roasted Green Beans
Roasted green beans are a delicious and nutritious side dish that can be enjoyed year-round. This simple and flavorful dish is a great way to incorporate more vegetables into your diet and is a perfect addition to any meal. Roasting green beans brings out their natural sweetness and creates a tender yet slightly crispy texture that is sure to please even the pickiest of eaters.
Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
4
Ingredients
Nutrition Facts (per serving)
101
Calories
4g
Fat
16g
Carbs
4g
Protein
Complement
One of the best things about roasted green beans is how easy they are to prepare. With just a few simple ingredients and minimal effort, you can create a dish that is both satisfying and full of flavor. Whether you're cooking for a crowd or just looking for a quick and healthy side dish for yourself, roasted green beans are a versatile and convenient option. Plus, they can be customized with a variety of seasonings and spices to suit your personal taste preferences. Whether you prefer them plain with just a touch of salt and pepper, or jazzed up with garlic, lemon, or Parmesan cheese, roasted green beans are sure to become a staple in your kitchen.
