Red Raspberry Vinaigrette

Red Raspberry Vinaigrette is a delightfully sweet and tangy salad dressing that adds a burst of flavor to any dish. Made with the pureed fruit of red raspberries, this vinaigrette is a perfect combination of tart and sweet, with a hint of acidity that makes it a versatile addition to a variety of salads and dishes. It is a popular choice for those looking to add a refreshing and vibrant touch to their meals.

Red Raspberry Vinaigrette
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Prep Time:

5 mins

Total Time:

5 mins

Servings:

16

Yield:

2 cups

Ingredients

Red Raspberry Vinaigrette
¼ cup olive oil
1 cup seasoned rice vinegar
1 (10 ounce) jar seedless raspberry jam

Directions

Red Raspberry Vinaigrette

Step 1

Combine olive oil, rice vinegar, and raspberry jam in the container of a blender. Process until smooth. Store in a jar in the refrigerator.

Nutrition Facts (per serving)

86

Calories

3g

Fat

15g

Carbs

Complement

The vibrant red color of the vinaigrette adds a visually appealing element to salads, and the refreshing taste of the raspberries complements a wide range of ingredients, from leafy greens to grilled chicken or fish. Red Raspberry Vinaigrette is a popular choice for those looking for a healthier alternative to traditional salad dressings, as it is typically lower in fat and calories. Its unique flavor profile also makes it a popular choice for marinades and dipping sauces. Whether drizzled over a summer salad or used as a marinade for grilled vegetables, Red Raspberry Vinaigrette is a versatile and delicious addition to any meal.