Cilantro Lime Dressing

Cilantro lime dressing is a zesty and refreshing condiment that adds a burst of flavor to any dish. This vibrant dressing is made from a combination of fresh cilantro, tangy lime juice, and a few other simple ingredients, creating a versatile and delicious addition to salads, tacos, and grilled meats. Its bright green color and bold flavor make it a popular choice for those looking to add a punch of freshness to their meals.

Cilantro Lime Dressing
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Prep Time:

10 mins

Cook Time:

10 mins

Additional Time:

15 mins

Total Time:

35 mins

Servings:

16

Yield:

2 cups

Ingredients

3 poblano peppers, halved lengthwise and seeded
1 teaspoon vegetable oil, or as needed
1 cup mayonnaise
3 tablespoons lime juice
2 cloves garlic
1 cup roughly chopped fresh cilantro
salt and ground black pepper to taste

Directions

Step 1

Set an oven rack about 6 inches from the heat source; preheat the broiler.

Step 2

Coat poblano peppers with vegetable oil; place on a baking sheet.

Step 3

Cook peppers under the broiler until blistered and scorched, about 10 minutes.

Step 4

Transfer peppers to a bowl and cover with plastic wrap until peppers are cool enough to handle. Remove skin from peppers.

Step 5

Blend peppers, mayonnaise, lime juice, and garlic in a blender until dressing is smooth. Add cilantro, salt, and pepper to dressing and process until cilantro is incorporated but not smooth.

Nutrition Facts (per serving)

106

Calories

11g

Fat

1g

Carbs

0g

Protein

Complement

The combination of cilantro and lime creates a perfect balance of herbaceous and citrusy notes, making it a versatile dressing that pairs well with a variety of dishes. Whether used as a marinade for chicken, a drizzle over fish tacos, or a dressing for a colorful summer salad, cilantro lime dressing is sure to elevate the flavors of any meal. With its simple yet vibrant taste, this dressing is a go-to for those seeking a light and flavorful option to enhance their favorite dishes.