Quick Spanish Rice
Quick Spanish rice is a flavorful and satisfying side dish that is sure to become a family favorite. This traditional dish is made with simple ingredients and can be prepared in just a few easy steps, making it the perfect addition to any meal. Whether you are looking to add some Latin flair to your dinner table or simply craving a delicious and easy-to-make side dish, Quick Spanish rice is the perfect choice.
Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Step 1
Heat butter in a frying pan over medium heat; cook and stir onion, green bell pepper, celery, and garlic until slightly tender, 5 to 10 minutes. Stir tomatoes with juice, chili powder, beef bouillon granules, and salt into onion mixture; add rice. Simmer rice mixture, stirring occasionally, until heated through and flavors are blended, 15 to 20 minutes.
Nutrition Facts (per serving)
203
Calories
6g
Fat
31g
Carbs
4g
Protein
Complement
To make Quick Spanish rice, all you need is some white rice, tomato sauce, chicken broth, and a few seasonings. The rice is cooked in a savory mixture of tomato sauce and chicken broth, which gives it a rich and tangy flavor. The addition of onions, garlic, and spices like cumin and chili powder adds depth and complexity to the dish. The end result is a delicious and aromatic side dish that pairs well with a wide variety of main courses. Whether you serve it alongside grilled chicken, beef, or fish, Quick Spanish rice is sure to be a hit at your dinner table. With its simple preparation and bold flavors, this dish is a perfect choice for busy weeknights or special occasions.
