Popa's Pickled Eggs

Popa's Pickled Eggs is a family-owned business that has been producing high-quality pickled eggs for over 30 years. Located in the heart of the Midwest, Popa's Pickled Eggs has become a well-known name in the pickled egg market, with a reputation for delivering delicious and flavorful products to their customers.

Popa's Pickled Eggs
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Prep Time:

10 mins

Additional Time:

2 days

Total Time:

2 days 10 mins

Servings:

8

Yield:

8 servings

Ingredients

Popa's Pickled Eggs
1 (12 ounce) jar hot yellow peppers with brine
1 ½ cups water
1 cup white wine vinegar
2 tablespoons pickling spice (such as McCormick®)
1 tablespoon white sugar
2 teaspoons salt
1 teaspoon ground turmeric
8 hard-boiled eggs, peeled

Directions

Popa's Pickled Eggs

Step 1

Stir peppers and brine, water, vinegar, pickling spice, sugar, salt, and turmeric together in a 1/2 gallon mason jar or container. Add eggs to pepper mixture and seal container. Refrigerate for at least 2 days.

Nutrition Facts (per serving)

99

Calories

6g

Fat

5g

Carbs

7g

Protein

Complement

Using a traditional family recipe that has been passed down through generations, Popa's Pickled Eggs are made with only the finest ingredients, ensuring a superior taste and texture. Each batch of eggs is carefully hand-picked and prepared to perfection, resulting in a product that is loved by customers all over the country. With a commitment to quality and customer satisfaction, Popa's Pickled Eggs continues to be a trusted choice for pickled egg enthusiasts, offering a wide variety of flavors to suit every palate. Whether enjoyed as a savory snack or added to a favorite dish, Popa's Pickled Eggs are a delicious and convenient option for those looking for a tasty and satisfying treat.