Perfect and Easy Apple Crisp
There's nothing quite like the comforting aroma of warm apple crisp baking in the oven. With its sweet and tangy fruit filling and crunchy oat topping, apple crisp is a beloved dessert that captures the essence of fall. And with our recipe for Perfect and Easy Apple Crisp, you can enjoy this classic treat with minimal effort and maximum deliciousness.
Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
1 hr
Servings:
6
Yield:
1 (8-inch square) crisp
Ingredients
Directions
Step 1
Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
Step 2
Arrange apple slices evenly in the prepared baking dish.
Step 3
Sift flour, sugar, cinnamon, and salt into a bowl.
Step 4
Cut in butter using a pastry blender, or 2 knives, until mixture resembles coarse cornmeal; sprinkle over apples.
Step 5
Bake in the preheated oven until topping is golden, 40 to 45 minutes.
Step 6
Cool slightly before serving.
Nutrition Facts (per serving)
365
Calories
16g
Fat
56g
Carbs
2g
Protein
Complement
Our recipe takes all the traditional flavors of apple crisp and simplifies the process, so you can whip up a mouthwatering dessert in no time. The combination of tender, juicy apples, cinnamon, and a buttery oat crumble makes for a dessert that is both comforting and irresistible. Whether you're hosting a dinner party or craving a cozy night in, our Perfect and Easy Apple Crisp is sure to become a go-to recipe for any occasion. So grab your apples and a few simple pantry staples, and get ready to enjoy a dessert that is as perfect as it is easy.
