Easy Apple Pie
Apple pie is a beloved classic dessert that has been enjoyed for generations. With its flaky crust and sweet, cinnamon-spiced filling, it's no wonder that apple pie has become a staple in American cuisine. While some may be intimidated by the thought of making their own apple pie from scratch, there are easy recipes available that make the process simple and enjoyable.
Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
1 hr
Servings:
8
Yield:
1 9-inch pie
Ingredients
Directions
Step 1
Preheat the oven to 450 degrees F (230 degrees C).
Step 2
Line a 9-inch pie dish with one pastry crust; set second one aside.
Step 3
Combine 3/4 cup sugar and cinnamon in a small bowl. Add more sugar if your apples are tart.
Step 4
Layer apple slices in the prepared pie dish, sprinkling each layer with cinnamon-sugar mixture.
Step 5
Dot top layer with small pieces of butter. Cover with top crust.
Step 6
Bake pie on the lowest rack of the preheated oven for 10 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and continue baking until golden brown and filling bubbles, 30 to 35 minutes more.
Step 7
Serve warm or cold.
Nutrition Facts (per serving)
249
Calories
9g
Fat
42g
Carbs
2g
Protein
Complement
One such recipe is Easy Apple Pie, which takes all the delicious flavors of traditional apple pie and simplifies the process. This recipe typically calls for pre-made pie crusts and a few simple ingredients, making it a perfect option for novice bakers or those short on time. With minimal effort, anyone can create a delicious homemade apple pie that will impress friends and family alike. Whether it's for a special occasion or just a cozy night in, Easy Apple Pie is a delightful treat that captures the comforting essence of homemade baking.
