Healthier Buffalo Chicken Dip
Looking for a delicious and healthier alternative to the traditional buffalo chicken dip? Look no further than this recipe for Healthier Buffalo Chicken Dip! This creamy and flavorful dip is perfect for game day, parties, or just a fun and tasty snack. Made with simple, wholesome ingredients, this dip is lighter and lower in calories than the classic version, making it a guilt-free indulgence for any occasion.
Prep Time:
10 mins
Cook Time:
40 mins
Total Time:
50 mins
Servings:
40
Yield:
5 cups
Ingredients
Directions
Step 1
Heat chicken and hot sauce in a skillet over medium heat until heated through, about 5 minutes. Stir in cream cheese and ranch dressing; cook and stir until well blended and warm, 5 to 7 minutes. Mix in 1/2 of the Cheddar.
Step 2
Transfer mixture to a slow cooker. Sprinkle remaining Cheddar over top. Cover and cook on Low until hot and bubbly, about 30 minutes.
Step 3
Serve with celery sticks and crackers.
Nutrition Facts (per serving)
78
Calories
5g
Fat
6g
Carbs
3g
Protein
Complement
This Healthier Buffalo Chicken Dip is packed with all the spicy, tangy flavors you love, without all the extra calories and fat. By using Greek yogurt in place of sour cream and reduced-fat cream cheese, this recipe lightens up the traditional dip without sacrificing any of the creamy texture or bold taste. With shredded chicken, hot sauce, and a blend of spices, this dip is sure to be a crowd-pleaser. It's easy to make and can be served with a variety of dippers, such as celery, carrots, or whole grain crackers, for a satisfying and satisfying snack or appetizer.
