Grilled Chipotle Tenderloin
Grilled Chipotle Tenderloin is a mouthwatering dish that combines the succulent flavors of tenderloin with the smoky, spicy kick of chipotle. This dish is a favorite among meat lovers for its rich and bold flavors, as well as its tender and juicy texture. The chipotle marinade infuses the tenderloin with a depth of flavor that is both spicy and savory, making it a perfect choice for those who enjoy a little heat in their meals.
Prep Time:
10 mins
Cook Time:
20 mins
Additional Time:
6 hrs 20 mins
Total Time:
6 hrs 50 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
Step 1
Whisk cilantro, chiles, garlic, honey, lime juice, soy sauce, and cumin together in a bowl and pour into a resealable plastic bag. Add pork tenderloins, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 6 hours.
Step 2
Remove tenderloins from the marinade and shake off excess. Discard the remaining marinade and bring pork to room temperature, 20 to 30 minutes.
Step 3
Meanwhile, preheat an outdoor grill for high heat and lightly oil the grate.
Step 4
Grill tenderloins on the preheated grill until slightly pink in the center, about 10 minutes per side. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts (per serving)
185
Calories
3g
Fat
16g
Carbs
23g
Protein
Complement
The tenderloin is grilled to perfection, creating a delicious charred crust on the outside while maintaining a perfectly pink and tender interior. The smoky aroma of the chipotle and the sizzle of the grill create an enticing sensory experience that is sure to leave your taste buds tingling. Whether served as the star of a dinner party or as a simple weeknight meal, Grilled Chipotle Tenderloin is a versatile and satisfying dish that is sure to impress any meat enthusiast. With its bold flavors and tender texture, this dish is a must-try for anyone looking to elevate their grilling game.
