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Grandma's Iron Skillet Apple Pie

Grandma's Iron Skillet Apple Pie is a classic dessert that has been passed down through generations in my family. This timeless recipe is a symbol of love, tradition, and comfort, and it holds a special place in our hearts. Made with fresh, tart apples and a flaky, buttery crust, this mouthwatering pie is a labor of love that always brings joy to those who indulge in its delicious flavors.

Prep Time:

15 mins

Cook Time:

45 mins

Additional Time:

15 mins

Total Time:

1 hr 15 mins

Servings:

Yield:

1 9-inch pie

Ingredients

½ cup butter

1 cup brown sugar

5 Granny Smith apples -- peeled, cored, quartered, and thinly sliced

3 (9 inch) refrigerated prerolled pie crusts

1 cup white sugar, divided

2 teaspoons ground cinnamon, divided

¼ cup white sugar

1 tablespoon butter, cut into small chunks

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Place 1/2 cup butter into a 9-inch cast iron skillet; place the skillet in the preheated oven until butter is melted. Remove the skillet and sprinkle with brown sugar; return to the oven to heat while you prepare the apples.

Step 3

Remove the skillet from the oven; arrange 1 refrigerated pie crust on top of brown sugar. Top pie crust with 1/2 of the sliced apples. Sprinkle 1/2 cup of white sugar and 1 teaspoon of cinnamon on top. Place second pie crust over apples; top second crust with remaining apples and sprinkle with 1/2 cup sugar and 1 teaspoon cinnamon. Top with third crust; sprinkle with 1/4 cup sugar and dot with 1 tablespoon of butter. Cut 4 slits into the top crust for steam to escape.

Step 4

Bake in the preheated oven until the apples are tender and the crust is golden brown, about 45 minutes. Serve warm.

Nutrition Facts (per serving)

734

Calories

34g

Fat

108g

Carbs

Protein

Complement

The use of an iron skillet adds a rustic touch to the pie and imparts a unique, caramelized flavor to the apples as they bake. The aroma of cinnamon and sugar fills the air as the pie bakes to golden perfection, creating a tantalizing anticipation for the moment when it is finally ready to be served. Whether it's a holiday gathering, a special occasion, or just a cozy evening at home, Grandma's Iron Skillet Apple Pie is a cherished tradition that brings our family together and creates lasting memories. With each slice, we savor not only the delectable taste of the pie, but also the cherished memories of our beloved grandmother and the love she poured into her cherished recipe.