Easy Nachos with Refried Beans

Looking for a simple and delicious appetizer or snack to satisfy your craving for Mexican flavors? Look no further than these Easy Nachos with Refried Beans. This quick and easy dish is perfect for a casual gathering with friends or a cozy night in with the family. With just a few simple ingredients, you can create a mouthwatering plate of nachos that will have everyone coming back for more.

Easy Nachos with Refried Beans
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Prep Time:

15 mins

Cook Time:

5 mins

Total Time:

20 mins

Servings:

8

Ingredients

1 (16 ounce) can refried beans
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon ground cumin
1 (10 ounce) bag scoop-shaped tortilla chips
8 ounces Colby-Monterey Jack cheese, thinly sliced
1 (4 ounce) can sliced jalapeno peppers

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Combine refried beans, garlic powder, onion powder, and cumin in a bowl; mix well.

Step 3

Pour tortilla chips onto a baking sheet in one layer. Spoon bean mixture over tortilla chips. Top with Colby-Monterey Jack cheese and jalapeños.

Step 4

Bake in the preheated oven until cheese is melted, about 5 minutes.

Nutrition Facts (per serving)

341

Calories

18g

Fat

34g

Carbs

12g

Protein

Complement

To make these Easy Nachos with Refried Beans, all you need is a bag of your favorite tortilla chips, a can of refried beans, shredded cheese, and your choice of toppings such as sliced jalapenos, diced tomatoes, and fresh cilantro. Simply layer the chips on a baking sheet, spoon on the refried beans, sprinkle with cheese, and add your toppings before popping them in the oven to melt the cheese. In just a few minutes, you'll have a delicious and satisfying dish that's perfect for any occasion. Whether you're hosting a party or just looking for a quick and tasty snack, these Easy Nachos with Refried Beans are sure to be a hit.