Easy Chicken Stew with Apple
Looking for a comforting and delicious meal to warm you up on a chilly day? Look no further than this easy chicken stew with apple. Packed with tender chunks of chicken, hearty vegetables, and the subtle sweetness of apple, this stew is a perfect blend of savory and sweet flavors that will satisfy your taste buds and leave you feeling satisfied.
Prep Time:
30 mins
Cook Time:
40 mins
Total Time:
1 hr 10 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Step 1
Heat the olive oil in a large pot over medium heat; cook the chicken in the hot oil until it has begun to brown. Add the bay leaves, salt, thyme, black pepper, caraway seeds, red onion, garlic, celery, potatoes, carrots, parsnips, apples, chicken stock, apple cider, and cider vinegar to the pot. There should be enough liquid to just cover the vegetables. If not, add more chicken stock to cover the vegetables.
Step 2
Bring the mixture to a simmer and cook, stirring occasionally, until the carrots are tender, about 30 minutes. Remove the bay leaves and garnish with the parsley to serve.
Nutrition Facts (per serving)
368
Calories
7g
Fat
63g
Carbs
17g
Protein
Complement
The combination of tender chicken, crisp apples, and savory broth creates a comforting and hearty stew that is perfect for a cozy night in. The sweetness of the apple adds a unique twist to the traditional chicken stew, making it a delightful and unexpected flavor combination. This easy chicken stew with apple is a simple one-pot meal that is perfect for a busy weeknight dinner or a lazy weekend afternoon. Whether you are a seasoned cook or just starting out in the kitchen, this recipe is sure to become a favorite in your meal rotation. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal that will please the whole family.