Best-Ever Texas Caviar
If you're looking for a delicious and healthy appetizer or side dish with a kick, look no further than Best-Ever Texas Caviar. This popular dish is a flavorful and colorful mix of black-eyed peas, corn, bell peppers, tomatoes, onions, and a tangy vinaigrette dressing. It's a staple at parties, barbecues, and potlucks in the Lone Star State, and for good reason. The combination of fresh ingredients and zesty flavors make it a crowd-pleaser that's sure to disappear fast.
Prep Time:
25 mins
Cook Time:
5 mins
Additional Time:
10 mins
Total Time:
40 mins
Servings:
10
Ingredients
Directions
Step 1
Gather all ingredients.
Step 2
Mix together black beans, pinto beans, white corn, green chiles, red and green bell peppers, red onion, jalapeño pepper, and cilantro in a large bowl.
Step 3
Combine rice vinegar, olive oil, sugar, and garlic powder in a pan. Bring to a boil, then remove from heat. Let cool for at least 10 minutes.
Step 4
Pour dressing over bean mixture; toss to coat.
Nutrition Facts (per serving)
262
Calories
12g
Fat
36g
Carbs
6g
Protein
Complement
What sets Best-Ever Texas Caviar apart from other bean salads is its bold and zesty flavor profile. The addition of jalapenos and cilantro give it a spicy kick, while the sweetness of the corn and the creaminess of the avocado balance out the heat. The dish is not only delicious, but it's also packed with fiber, protein, and essential nutrients, making it a nutritious option for those looking to indulge without the guilt. Whether you serve it with tortilla chips, as a topping for grilled chicken or fish, or as a side dish for your favorite Tex-Mex meal, Best-Ever Texas Caviar is a versatile and flavorful dish that's sure to become a staple in your recipe repertoire.