Anaheim Fish Tacos

If you're craving fresh and flavorful seafood, look no further than Anaheim Fish Tacos. Located in the heart of Anaheim, California, this restaurant is known for its mouthwatering fish tacos and other delicious seafood dishes. With a focus on using the highest quality ingredients and traditional recipes, Anaheim Fish Tacos offers a true taste of the coastal cuisine that has made fish tacos a beloved dish across Southern California.

Anaheim Fish Tacos
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Prep Time:

15 mins

Cook Time:

30 mins

Total Time:

45 mins

Servings:

6

Yield:

6 servings

Ingredients

Anaheim Fish Tacos
1 teaspoon vegetable oil
1 Anaheim chile pepper, chopped
1 leek, chopped
2 cloves garlic, crushed
salt and pepper to taste
1 cup chicken broth
2 large tomatoes, diced
½ teaspoon ground cumin
1 ½ pounds halibut fillets
1 lime
12 corn tortillas

Directions

Step 1

Heat the oil in a large skillet over medium heat, and saute the chile, leek, and garlic until tender and lightly browned. Season with salt and pepper.

Step 2

Mix the chicken broth and tomatoes into the skillet, and season with cumin. Bring to a boil. Reduce heat to low. Place the halibut into the mixture. Sprinkle with lime juice. Cook 15 to 20 minutes until the halibut is easily flaked with a fork. Wrap in warmed corn tortillas to serve.

Nutrition Facts (per serving)

273

Calories

5g

Fat

30g

Carbs

28g

Protein

Complement

The menu at Anaheim Fish Tacos features a variety of options, from classic battered and fried fish tacos to grilled fish tacos with a refreshing citrus slaw. Each dish is expertly prepared and bursting with vibrant flavors that will transport you to the sunny shores of the Pacific. Whether you're a seafood enthusiast or just looking to try something new and delicious, Anaheim Fish Tacos is the perfect spot to satisfy your cravings for fresh, authentic Mexican seafood. With its welcoming atmosphere and top-notch service, it's no wonder that Anaheim Fish Tacos has become a go-to destination for seafood lovers in the area.