Air Fryer Crispy Cajun Black-Eyed Peas

Looking for a new and unique snack to add to your repertoire? Look no further than these Air Fryer Crispy Cajun Black-Eyed Peas! This recipe takes the classic Southern ingredient and transforms it into a crunchy and flavorful snack that is perfect for any occasion. Whether you're hosting a party, looking for a healthy snack, or simply want to try something new, these crispy black-eyed peas are sure to impress.

Air Fryer Crispy Cajun Black-Eyed Peas
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Prep Time:

4 mins

Cook Time:

14 mins

Total Time:

18 mins

Servings:

4

Ingredients

1 (14.5 ounce) can black-eyed peas, rinsed and drained
1 tablespoon olive oil
1 ½ teaspoons Cajun seasoning (such as Old Bay®)

Directions

Step 1

Line a baking sheet with paper towels; spread drained peas out in an even layer, discarding shells and mushed peas. Pat dry with additional paper towels.

Step 2

Preheat an air fryer to 400 degrees Fahrenheit (200 degrees C) according to manufacturer's instructions.

Step 3

Whisk oil and Cajun seasoning in a bowl. Stir in peas until evenly coated.

Step 4

Place peas in the basket of the air fryer. Cook for 7 minutes. Shake the basket and cook 7 minutes more.

Nutrition Facts (per serving)

111

Calories

4g

Fat

14g

Carbs

5g

Protein

Complement

The air fryer method ensures that the black-eyed peas become perfectly crispy without the need for excess oil, making them a healthier alternative to traditional fried snacks. The Cajun seasoning adds a spicy kick and a depth of flavor that will keep you coming back for more. Plus, black-eyed peas are a good source of fiber and protein, making them a satisfying and nutritious snack option. Whether you're a fan of Cajun cuisine or just looking for a new and delicious snack, these Air Fryer Crispy Cajun Black-Eyed Peas are a must-try!