Tzatziki Guacamole

Tzatziki Guacamole is a unique and flavorful twist on the classic Mexican dip, combining the creamy richness of avocados with the tangy and refreshing flavors of traditional Greek tzatziki. This fusion dip brings together the best of both worlds, creating a delicious and versatile spread that can be enjoyed with a variety of dishes.

Tzatziki Guacamole
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Prep Time:

40 mins

Additional Time:

1 hr

Total Time:

1 hr 40 mins

Servings:

10

Yield:

10 servings

Ingredients

4 ripe avocados, peeled and pitted
¼ cup minced garlic
2 tablespoons lemon juice
⅓ cup plain yogurt
⅓ cup sour cream
1 cup diced English cucumber
¼ cup chopped fresh mint
¼ cup chopped fresh dill
3 tablespoons chopped fresh cilantro
1 ½ tablespoons red pepper flakes
salt and ground black pepper to taste

Directions

Step 1

Combine avocados, garlic, and lemon juice in a bowl; mash into a paste using a fork or spoon. Mix in yogurt and sour cream. Stir in cucumber, mint, dill, cilantro, red pepper flakes. Season with salt and pepper. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts (per serving)

34

Calories

2g

Fat

4g

Carbs

1g

Protein

Complement

The creamy texture of ripe avocados is complemented by the addition of Greek yogurt, cucumber, garlic, and dill, giving Tzatziki Guacamole a cool and refreshing taste that is perfect for scooping up with pita chips, spreading on sandwiches, or serving alongside grilled meats. The combination of flavors creates a harmonious balance of creamy, tangy, and savory notes that make this dip a crowd-pleaser at any gathering. Whether you're a fan of Greek cuisine, Mexican dishes, or simply looking for a new and exciting dip to try, Tzatziki Guacamole is a must-try that is sure to become a favorite in your recipe collection.