Roasted Garlic Lemon Broccoli
Roasted Garlic Lemon Broccoli is a simple and flavorful side dish that is perfect for any meal. This dish is a delicious and healthy way to enjoy the flavors of fresh broccoli, roasted garlic, and zesty lemon. The combination of these ingredients creates a dish that is both comforting and refreshing, making it a versatile option for any occasion.
Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
6
Ingredients
Directions
Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Toss broccoli florets with extra virgin olive oil, sea salt, pepper, and garlic in a large bowl. Spread the broccoli out in an even layer on a baking sheet.
Step 3
Bake in the preheated oven until florets are tender enough to pierce the stems with a fork, 15 to 20 minutes. Remove and transfer to a serving platter.
Step 4
Squeeze lemon juice liberally over broccoli before serving for a refreshing, tangy finish.
Nutrition Facts (per serving)
49
Calories
2g
Fat
7g
Carbs
3g
Protein
Complement
To make Roasted Garlic Lemon Broccoli, fresh broccoli florets are tossed with minced garlic, olive oil, lemon juice, and a sprinkle of salt and pepper. The mixture is then roasted in the oven until the broccoli is tender and slightly caramelized, creating a depth of flavor that is truly irresistible. The roasted garlic adds a rich and savory element, while the lemon juice adds a bright and citrusy note that perfectly balances the dish. This dish is not only delicious, but it is also packed with nutrients and antioxidants, making it a healthy and satisfying choice for any meal. Whether served as a side dish for a weeknight dinner or as part of a holiday feast, Roasted Garlic Lemon Broccoli is sure to be a crowd-pleaser.
