Homemade Crispy Hash Browns
There's nothing quite like the crispy, golden-brown perfection of homemade hash browns. Whether you're enjoying them for breakfast, brunch, or as a savory side dish, homemade hash browns are a comforting and satisfying addition to any meal. Made from grated potatoes that are cooked until crispy and delicious, these homemade hash browns are a beloved staple in many households.
Prep Time:
20 mins
Cook Time:
15 mins
Total Time:
35 mins
Servings:
4
Ingredients
Nutrition Facts (per serving)
183
Calories
7g
Fat
26g
Carbs
5g
Protein
Complement
The beauty of homemade hash browns lies in their simplicity and versatility. With just a few basic ingredients - potatoes, oil, and seasoning - you can create a dish that is both hearty and flavorful. The process of grating the potatoes and cooking them to crispy perfection allows for a delicious contrast of textures, with a crunchy exterior and a soft, fluffy interior. Whether you prefer them as a classic accompaniment to eggs and bacon, or as a tasty base for a loaded breakfast skillet, homemade hash browns are a beloved comfort food that is sure to satisfy any craving.