Quinoa Side Dish

Quinoa has been gaining popularity in recent years as a versatile and nutritious grain alternative. This ancient grain has been a staple in South American diets for centuries and is known for its high protein and fiber content. One of the best things about quinoa is that it can be used in a variety of ways, including as a delicious and healthy side dish.

Quinoa Side Dish
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Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

4

Ingredients

Quinoa Side Dish
1 tablespoon butter
1 cup uncooked quinoa
2 cups vegetable broth
2 teaspoons chopped garlic
2 tablespoons chopped fresh parsley
½ tablespoon chopped fresh thyme
¼ teaspoon salt
1 small onion, finely chopped
1 dash fresh lemon juice (Optional)

Nutrition Facts (per serving)

207

Calories

6g

Fat

32g

Carbs

7g

Protein

Complement

Quinoa side dishes are a great way to incorporate this nutritious grain into your meals. Whether you're looking for a light and refreshing salad, a warm and comforting pilaf, or a flavorful and hearty stuffing, quinoa can be used to create a wide range of side dishes to complement any main course. With its nutty flavor and fluffy texture, quinoa is the perfect base for adding in other ingredients such as vegetables, herbs, and spices, making it a versatile and customizable option for any meal. Whether you're serving it alongside grilled chicken, roasted vegetables, or as part of a vegetarian spread, quinoa side dishes are sure to be a hit at any gathering.