One-Pot Spaghetti with Meat Sauce
One-Pot Spaghetti with Meat Sauce is a quick and easy dish that brings the classic flavors of spaghetti and meat sauce together in a convenient one-pot preparation. This recipe is perfect for busy weeknights when you want a satisfying meal without spending hours in the kitchen.
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Servings:
4
Ingredients
Directions
Step 1
Combine ground sausage, onions, and garlic in a large pot or skillet with tall sides. Cook over medium heat until sausage is cooked through, 5 to 8 minutes. Drain and discard grease.
Step 2
Stir pasta sauce, water, and Italian seasoning into the pot; bring to a boil. Stir in spaghetti noodles, return to a boil, and cook, stirring occasionally, until noodles are cooked through and sauce has thickened, 17 to 20 minutes.
Step 3
Serve topped with grated Parmesan cheese.
Nutrition Facts (per serving)
606
Calories
27g
Fat
66g
Carbs
30g
Protein
Complement
The beauty of this dish lies in its simplicity and the fact that everything comes together in just one pot, making cleanup a breeze. By cooking the spaghetti directly in the sauce, the pasta absorbs all the rich flavors of the meat sauce, resulting in a deliciously infused dish that will have everyone coming back for seconds. With just a few simple ingredients and minimal prep work, you can have a hearty and comforting meal on the table in no time. Whether you're cooking for a family dinner or a casual get-together with friends, One-Pot Spaghetti with Meat Sauce is sure to become a go-to recipe in your repertoire.
