Magic Lemon Pie
Magic Lemon Pie is a delightful and refreshing dessert that is sure to captivate the taste buds of anyone who tries it. This delectable treat is a perfect combination of tangy and sweet flavors, making it a popular choice for any occasion. The pie is not only delicious, but it also has a magical quality that leaves people in awe of its incredible taste.
Servings:
8
Yield:
1 pie
Ingredients
Directions
Step 1
Blend sweetened condensed milk and egg yolks together. Gradually add lemon juice, stirring until mixture thickens and is well blended. Pour filling into crust.
Step 2
In another bowl, beat room temperature egg whites with cream of tartar until foamy. Gradually add sugar, and continue beating until egg whites are stiff. Carefully spread meringue over filling, sealing the edges.
Step 3
Bake at 400 degrees F (205 degrees C) until meringue browns, about 6 minutes. Cool. Refrigerate uneaten portions.
Nutrition Facts (per serving)
351
Calories
13g
Fat
54g
Carbs
7g
Protein
Complement
The Magic Lemon Pie is made with a creamy, lemon-infused filling that is both smooth and velvety, creating a luscious texture that melts in your mouth. The pie is then topped with a light and airy meringue that adds a delightful contrast to the tangy lemon flavor. With its golden brown crust and billowy meringue topping, the Magic Lemon Pie is a sight to behold and a delight to indulge in. Whether it's for a special celebration or simply a sweet treat to enjoy on a warm day, the Magic Lemon Pie is sure to leave a lasting impression on all who have the pleasure of savoring it.
