Italian Mozzarella-Stuffed Meatloaf

Italian Mozzarella-Stuffed Meatloaf is a delicious and hearty dish that combines the classic flavors of Italian cuisine with the comforting familiarity of meatloaf. This dish is a perfect choice for a cozy family dinner or a special weekend meal. The combination of ground beef and Italian seasonings creates a rich and savory base for the meatloaf, while the gooey mozzarella cheese filling adds a delightful element of surprise with every bite.

Italian Mozzarella-Stuffed Meatloaf
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Prep Time:

20 mins

Cook Time:

1 hr 15 mins

Additional Time:

5 mins

Total Time:

1 hr 40 mins

Servings:

8

Yield:

1 loaf

Ingredients

Italian Mozzarella-Stuffed Meatloaf
1 ½ pounds ground beef
1 medium onion, chopped
1 (8 ounce) can tomato sauce, divided
½ cup bread crumbs
1 egg
2 cloves garlic, minced
1 teaspoon dried oregano, divided
1 teaspoon salt
⅛ teaspoon ground black pepper
1 ½ cups shredded mozzarella cheese
2 tablespoons grated Parmesan cheese

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Mix beef, onion, 1/2 of the tomato sauce, bread crumbs, egg, garlic, 1/2 teaspoon oregano, salt, and pepper in a large bowl. Pat into a 1/2-inch-thick rectangle on a sheet of waxed paper. Sprinkle mozzarella cheese on top.

Step 3

Lift up the short side of the waxed paper to start rolling up the meatloaf. Roll tightly, peeling back paper as you go. Seal edges in place. Transfer meatloaf to a loaf pan.

Step 4

Bake in the preheated oven for 1 hour. Combine remaining tomato sauce and 1/2 teaspoon oregano; pour over meatloaf and sprinkle with Parmesan cheese. Bake until cheese is melted, about 15 minutes more. Let stand for 5 minutes before serving.

Nutrition Facts (per serving)

277

Calories

17g

Fat

9g

Carbs

21g

Protein

Complement

The process of making Italian Mozzarella-Stuffed Meatloaf is a labor of love, as it involves carefully layering the ground beef mixture with a generous amount of mozzarella cheese before baking it to perfection. The result is a tender and juicy meatloaf with a molten center of melted cheese that is sure to impress even the pickiest of eaters. Whether served alongside roasted vegetables, a crisp green salad, or creamy mashed potatoes, this dish is a crowd-pleaser that will leave everyone coming back for seconds. With its Italian-inspired flavors and comforting appeal, Italian Mozzarella-Stuffed Meatloaf is a must-try for anyone who enjoys a hearty and satisfying meal.