Fantastic Black Bean Chili

If you're looking for a hearty and flavorful dish that's perfect for a cozy night in or a gathering with friends, look no further than Fantastic Black Bean Chili. This classic dish is a staple in many households and for good reason – it's packed with protein, fiber, and a variety of delicious flavors that will satisfy your taste buds and keep you feeling full and satisfied.

Fantastic Black Bean Chili
Advertisement

Prep Time:

20 mins

Cook Time:

1 hr 15 mins

Total Time:

1 hr 35 mins

Servings:

6

Ingredients

Fantastic Black Bean Chili
1 tablespoon vegetable oil
1 onion, diced
2 cloves garlic, minced
1 pound ground turkey
3 (15 ounce) cans black beans, undrained
1 (14.5 ounce) can crushed tomatoes
1 ½ tablespoons chili powder
1 tablespoon dried oregano
1 tablespoon dried basil leaves
1 tablespoon red wine vinegar

Directions

Fantastic Black Bean Chili

Step 1

Heat oil in a large heavy pot over medium heat. Add onion and garlic; cook and stir until onion has softened and turned translucent, about 5 minutes.

Step 2

Add turkey; cook and stir until browned and crumbly, 5 to 7 minutes.

Step 3

Stir in beans, tomatoes, chili powder, oregano, basil, and vinegar. Reduce heat to low, cover, and simmer until flavors are well blended, about 1 hour.

Nutrition Facts (per serving)

366

Calories

9g

Fat

44g

Carbs

30g

Protein

Complement

The key to the success of Fantastic Black Bean Chili lies in its combination of savory black beans, tender vegetables, and a rich blend of spices. Whether you're a vegetarian looking for a satisfying meatless meal or a meat lover who wants to switch things up, this chili is sure to please. With its smoky and slightly spicy flavor profile, it's the perfect dish to warm you up on a chilly day. Plus, it's easy to customize with your favorite toppings like shredded cheese, sour cream, or avocado, making it a versatile and crowd-pleasing option for any occasion. Once you try Fantastic Black Bean Chili, you'll understand why it's a beloved favorite for so many.