Chef John's Hot and Sour Soup

If you're a fan of Asian cuisine, then you'll definitely want to try Chef John's Hot and Sour Soup. This traditional Chinese dish is known for its bold and spicy flavors, as well as its unique combination of ingredients. Chef John's version of this classic soup is packed with a variety of fresh vegetables, tender chunks of chicken or tofu, and a tangy, aromatic broth that will leave you craving for more.

Chef John's Hot and Sour Soup
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Prep Time:

20 mins

Cook Time:

30 mins

Additional Time:

15 mins

Total Time:

1 hr 5 mins

Servings:

4

Yield:

4 servings

Ingredients

Chef John's Hot and Sour Soup
¾ ounce dried shiitake mushrooms
2 tablespoons soy sauce, or more to taste
¼ cup seasoned rice vinegar
1 teaspoon ground white pepper, or to taste
¼ teaspoon sesame oil
3 tablespoons cornstarch, or as needed
3 tablespoons water, or as needed
2 teaspoons vegetable oil
1 teaspoon minced fresh ginger root
¼ cup sliced green onions
4 cups chicken broth
¼ cup grated carrot
2 tablespoons thinly sliced red bell pepper
½ cup bamboo shoots
1 cup cubed tofu
2 large eggs, beaten

Nutrition Facts (per serving)

193

Calories

9g

Fat

19g

Carbs

11g

Protein

Complement

What sets Chef John's Hot and Sour Soup apart is his attention to detail and commitment to using only the highest quality ingredients. From the carefully selected spices to the precisely chopped vegetables, every element of this soup is crafted with care and precision. Whether you're looking for a comforting and satisfying meal or a flavorful and invigorating appetizer, Chef John's Hot and Sour Soup is sure to impress your taste buds and leave you feeling warm and satisfied.