Cheater Carbonara
Cheater Carbonara is a modern twist on the classic Italian pasta dish, carbonara. This easy and quick recipe is perfect for busy weeknights when you want a comforting and delicious meal without spending hours in the kitchen. The traditional carbonara is made with eggs, cheese, pancetta, and black pepper, but Cheater Carbonara simplifies the process by using everyday pantry staples to create a creamy and flavorful sauce.
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
Step 1
Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes, adding peas in the last minute of cooking. Drain and keep warm in a bowl.
Step 2
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Transfer bacon to paper towels, reserving 1 tablespoon of drippings in the skillet.
Step 3
Add garlic to the skillet; saute for 1 minute. Reduce heat to low and stir in milk and cream cheese until blended.
Step 4
Crumble bacon and add to the linguine along with sauce and Parmesan cheese; stir to coat.
Nutrition Facts (per serving)
443
Calories
19g
Fat
50g
Carbs
20g
Protein
Complement
This dish is a favorite among home cooks for its simplicity and versatility. With just a handful of ingredients, you can whip up a satisfying and indulgent pasta dish in no time. The creamy sauce is made by combining eggs, cheese, and a bit of pasta water to create a luscious coating for the spaghetti. The addition of crispy bacon or pancetta adds a savory and salty element, while a generous sprinkle of black pepper gives it a subtle kick. Whether you're a carbonara purist or just looking for a quick and easy dinner idea, Cheater Carbonara is sure to become a staple in your recipe repertoire.
