Broccoli Cheese Bake
Broccoli Cheese Bake is a classic comfort food dish that combines the nutritional benefits of broccoli with the indulgent creaminess of cheese. This dish is a favorite among both kids and adults, as it provides a tasty way to incorporate vegetables into a meal. The combination of tender broccoli florets and gooey melted cheese creates a rich and satisfying flavor that is perfect for any occasion.
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
7
Yield:
1 9x13-inch casserole
Ingredients
Directions
Step 1
Preheat the oven to 325 degrees F (165 degrees C).
Step 2
Place broccoli in a steamer over 1 inch boiling water; cover. Cook until tender but still firm, 2 to 6 minutes. Drain.
Step 3
Melt butter in a medium saucepan over medium heat. Add flour; cook and stir until bubbly. Stir in onion, then milk. Bring to a boil and cook for 1 minute. Remove from heat; season with salt and pepper.
Step 4
Mix in cheese and eggs until cheese is melted. Add broccoli and stir until combined. Transfer mixture to a 9x13-inch casserole dish.
Step 5
Bake in the preheated oven until bubbly, about 30 minutes.
Nutrition Facts (per serving)
441
Calories
33g
Fat
15g
Carbs
23g
Protein
Complement
The dish is often made with a creamy cheese sauce that coats the broccoli, creating a deliciously cheesy and savory flavor. Some recipes also call for the addition of breadcrumbs or crispy bacon on top, adding a crunchy texture to the creamy bake. The dish can be served as a side dish alongside a main course, or as a standalone vegetarian entree. Whether it's served at a family dinner or a holiday gathering, Broccoli Cheese Bake is sure to be a crowd-pleaser, with its comforting and hearty appeal. With its simple yet delicious combination of flavors, Broccoli Cheese Bake is a timeless dish that has been enjoyed for generations.
