Bow Ties with Sausage, Tomatoes, and Cream
Bow Ties with Sausage, Tomatoes, and Cream is a delightful and savory pasta dish that combines the richness of Italian sausage with the freshness of tomatoes and the creaminess of a rich sauce. This dish is perfect for a cozy family dinner or a special occasion, as it is both comforting and elegant.
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
6
Ingredients
Directions
Step 1
Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water until al dente, 8 to 10 minutes; drain.
Step 2
Heat oil in a large, deep skillet over medium heat. Cook sausage and pepper flakes until sausage is evenly brown.
Step 3
Stir in onion and garlic, and cook until onion is tender.
Step 4
Stir in tomatoes, cream, and salt. Simmer until mixture thickens, 8 to 10 minutes.
Step 5
Stir cooked pasta into sauce and heat through. Sprinkle with parsley.
Step 6
Enjoy!
Nutrition Facts (per serving)
656
Calories
42g
Fat
51g
Carbs
20g
Protein
Complement
The combination of the hearty sausage, the sweet and tangy tomatoes, and the velvety cream creates a harmonious blend of flavors that will satisfy any palate. The bow tie pasta adds a fun and playful twist to the dish, making it visually appealing and adding an extra element of texture to each bite. Whether you're a pasta lover or a fan of Italian cuisine, Bow Ties with Sausage, Tomatoes, and Cream is sure to become a favorite in your recipe collection. With its simple yet delicious ingredients and easy preparation, this dish is a great option for a quick weeknight meal or a special dinner with friends and family.
