Vegan Raw Sunchoke Salad with Apples
Looking for a refreshing and nutritious salad to add to your repertoire? Look no further than this Vegan Raw Sunchoke Salad with Apples. Packed with flavor and loaded with health benefits, this salad is a perfect addition to any meal or can stand alone as a light and satisfying lunch. The combination of earthy sunchokes and crisp, sweet apples creates a delightful contrast of textures and tastes that will leave you coming back for more.
Prep Time:
15 mins
Total Time:
15 mins
Servings:
3
Yield:
3 servings
Ingredients
Directions
Step 1
Arrange sliced sunchokes and apples on a serving platter.
Step 2
Combine olive oil, orange juice, salt, pepper, and sugar in a blender; blend until creamy. Drizzle over sunchoke-apple mixture.
Nutrition Facts (per serving)
423
Calories
36g
Fat
26g
Carbs
2g
Protein
Complement
Sunchokes, also known as Jerusalem artichokes, are a root vegetable that is low in calories and high in fiber, making them a great choice for maintaining a healthy digestive system. Paired with the natural sweetness of apples, this salad is a powerhouse of nutrients, including vitamins, minerals, and antioxidants. Whether you are a vegan, a raw food enthusiast, or just looking for a delicious and healthy dish, this Vegan Raw Sunchoke Salad with Apples is sure to become a new favorite in your recipe collection.
