The Perfect Basic Burger

There's nothing quite like the simple pleasure of biting into a perfectly cooked, juicy burger. The classic combination of a tender beef patty, fresh lettuce, ripe tomato, and a soft, toasted bun is a timeless favorite that never fails to satisfy. The perfect basic burger is a culinary masterpiece that requires just the right balance of flavors and textures to achieve burger perfection.

The Perfect Basic Burger
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Prep Time:

5 mins

Cook Time:

15 mins

Total Time:

20 mins

Servings:

4

Yield:

4 burgers patties

Ingredients

The Perfect Basic Burger
1 large egg
½ teaspoon salt
½ teaspoon ground black pepper
1 pound ground beef
½ cup fine dry bread crumbs

Nutrition Facts (per serving)

317

Calories

18g

Fat

10g

Carbs

27g

Protein

Complement

The key to creating the perfect basic burger lies in the quality and preparation of the ingredients. From selecting the right blend of ground beef to seasoning and shaping the patty, every step in the process is essential to achieving burger nirvana. The art of grilling or frying the patty to achieve a beautifully caramelized crust while maintaining a juicy interior is a skill that elevates the basic burger to a whole new level. Whether enjoyed with a side of crispy fries or a cold beer, the perfect basic burger is a timeless classic that never goes out of style.