Sydney's Cabbage Stir-Fry (Daniel Fast Remix)
Looking for a delicious and healthy dish to add to your Daniel Fast menu? Sydney's Cabbage Stir-Fry is the perfect choice! This recipe takes the traditional cabbage stir-fry and gives it a healthy twist, making it suitable for those observing the Daniel Fast. Packed with nutritious ingredients and bursting with flavor, this dish is sure to become a new favorite in your meal rotation.
Prep Time:
20 mins
Cook Time:
25 mins
Total Time:
45 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Step 1
Cut cabbage into thick slices. Cut each slice in half. Combine cabbage, carrots, mushrooms, green onions, and garlic in a large container.
Step 2
Heat 2 teaspoons oil in a large skillet over medium heat. Cook burger patties, turning occasionally, until heated through, 8 to 10 minutes. Remove from heat and dice.
Step 3
Heat remaining oil in a large skillet or wok until it shimmers. Add cabbage mixture; cook and stir over medium-high heat until cabbage begins to take on a transparent look, 7 to 8 minutes. Stir in burger pieces. Cook until flavors combine, 7 to 8 minutes more. Stir in soy sauce and sesame oil for an Asian kick. Reduce heat and continue cooking, turning occasionally, until carrots are tender, 3 to 5 minutes.
Nutrition Facts (per serving)
284
Calories
13g
Fat
26g
Carbs
19g
Protein
Complement
Sydney's Cabbage Stir-Fry features a colorful and vibrant mix of fresh vegetables, including cabbage, bell peppers, and carrots, all sautéed to perfection with a flavorful blend of spices and seasonings. The result is a satisfying and nutritious dish that is not only delicious but also aligns with the dietary restrictions of the Daniel Fast. Whether you're looking for a simple and nutritious weeknight dinner or a flavorful side dish to complement your Daniel Fast meals, Sydney's Cabbage Stir-Fry is a versatile and tasty option that is sure to please everyone at the table.