Spring Strawberry Spinach Salad

Spring is the perfect time to indulge in the fresh and vibrant flavors of seasonal produce, and what better way to celebrate the season than with a refreshing Spring Strawberry Spinach Salad. This salad is a delightful combination of sweet and savory, with juicy strawberries, tender spinach leaves, and a zesty vinaigrette dressing. It's a delicious and healthy dish that is sure to brighten up any meal.

Spring Strawberry Spinach Salad
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Prep Time:

15 mins

Total Time:

15 mins

Servings:

4

Ingredients

Spring Strawberry Spinach Salad
1 cup vegetable oil
½ cup white sugar
⅓ cup white wine vinegar
1 teaspoon salt
1 tablespoon poppy seeds
1 bunch spinach - rinsed, stems removed, and chopped
10 large strawberries, sliced

Directions

Spring Strawberry Spinach Salad

Step 1

Blend oil, sugar, vinegar, and salt in a blender until smooth. Stir in poppy seeds.

Step 2

Place spinach and strawberries into a large bowl. Pour in dressing and toss to coat.

Nutrition Facts (per serving)

624

Calories

56g

Fat

32g

Carbs

3g

Protein

Complement

The star of this salad is the ripe and succulent strawberries, which add a burst of sweetness and a pop of color to the dish. Paired with the crisp and earthy spinach, the flavors and textures create a harmonious balance that is both satisfying and refreshing. Topped with a tangy vinaigrette dressing made with balsamic vinegar, olive oil, and a hint of honey, this salad is a delightful medley of flavors that is perfect for a light lunch or as a side dish to complement any springtime meal. Whether you're hosting a picnic, a brunch, or simply looking for a healthy and delicious dish to enjoy, this Spring Strawberry Spinach Salad is the perfect choice for celebrating the fresh flavors of the season.