Spicy Barbequed Chops
Spicy barbequed chops are a delicious and flavorful dish that is perfect for any outdoor gathering or family dinner. The combination of tender, juicy pork chops and a spicy barbeque sauce creates a mouthwatering dish that is sure to please even the pickiest of eaters. Whether you're grilling up a batch for a summer cookout or preparing a cozy meal for a winter evening, spicy barbequed chops are a versatile and crowd-pleasing option.
Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
20 mins
Total Time:
45 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Step 1
In a large bowl, mix the tomato sauce, barbeque sauce, Worcestershire sauce, vinegar, mustard, and brown sugar. Place the lamb chops into the mixture, and marinate in the refrigerator at least 20 minutes.
Step 2
Preheat an outdoor grill for high heat.
Step 3
Cook the lamb chops about 10 minutes on the prepared grill, turning frequently and basting often with the marinade. The internal temperature of the chops should reach a minimum of 145 degrees F (63 degrees C).
Nutrition Facts (per serving)
303
Calories
21g
Fat
5g
Carbs
23g
Protein
Complement
The key to making delicious spicy barbequed chops is in the preparation and seasoning. Marinating the chops in a spicy barbeque sauce before grilling allows the flavors to infuse the meat, resulting in a dish that is both tender and bursting with flavor. The spicy kick of the barbeque sauce pairs perfectly with the savory richness of the pork chops, creating a dish that is sure to become a family favorite. Whether you prefer to grill your chops to perfection or bake them in the oven, spicy barbequed chops are a delicious and satisfying meal option that is sure to please.
