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Chef John's Kofta Kebabs

If you're looking for a delicious and flavorful dish to serve at your next gathering, look no further than Chef John's Kofta Kebabs. These Middle Eastern-inspired kebabs are packed with aromatic spices and savory flavors that will have your guests coming back for seconds. Chef John has perfected the art of creating tender and juicy kofta kebabs that are sure to be a hit at any event.

Prep Time:

15 mins

Cook Time:

15 mins

Chill Time:

1 hr

Total Time:

1 hr 30 mins

Servings:

Yield:

4 kebabs

Ingredients

1 slice whole grain bread, toasted

½ medium yellow onion, diced

⅓ cup chopped Italian parsley

4 cloves garlic, minced

8 ounces ground beef

4 ounces ground lamb

1 ¼ teaspoons kosher salt

½ teaspoon freshly ground black pepper

½ teaspoon ground allspice

½ teaspoon paprika

¼ teaspoon ground cardamom

⅛ teaspoon ground nutmeg

¼ teaspoon cayenne pepper

2 tablespoons water

4 bamboo skewers, soaked for at least 1 hour

Nutrition Facts (per serving)

288

Calories

22g

Fat

Carbs

16g

Protein

Complement

Made with a mixture of ground meat, onions, garlic, and a blend of spices such as cumin, coriander, and paprika, these kofta kebabs are bursting with bold and mouthwatering flavors. The combination of lean meat and aromatic spices creates a perfect balance of richness and depth, making these kebabs a standout dish. Whether you're grilling them outdoors or cooking them in the comfort of your kitchen, Chef John's Kofta Kebabs are a fantastic choice for a satisfying and memorable meal. With their irresistible aroma and delicious taste, these kebabs are sure to become a new favorite in your recipe repertoire.