Slow Cooker 3-Bean Chili
Slow Cooker 3-Bean Chili is a hearty and flavorful dish that is perfect for a cozy night in or a gathering with friends and family. This comforting and satisfying meal is made with a variety of beans, vegetables, and savory spices, all slow-cooked to perfection. The slow cooking process allows the flavors to meld together, creating a rich and delicious chili that is sure to warm you up from the inside out.
Prep Time:
10 mins
Cook Time:
4 hrs 10 mins
Total Time:
4 hrs 20 mins
Servings:
10
Ingredients
Directions
Step 1
Gather all ingredients.
Step 2
Cook and stir turkey in a large skillet over medium-high heat until crumbly and browned, 7 to 10 minutes; transfer to a slow cooker.
Step 3
Stir in tomatoes, tomato sauce, pinto beans, kidney beans, black beans, onion, green chilies, chili powder, garlic, oregano, and cumin in the slow cooker.
Step 4
Cover and cook on Low for 7 hours or High for 4 hours.
Nutrition Facts (per serving)
238
Calories
5g
Fat
29g
Carbs
20g
Protein
Complement
This recipe is not only delicious, but it is also incredibly easy to prepare. Simply toss all the ingredients into the slow cooker, set it and forget it! Whether you are a busy parent looking for a convenient and delicious meal option, or a cooking novice in search of an approachable recipe, Slow Cooker 3-Bean Chili is a great choice. With its versatility, you can easily customize the chili to suit your taste preferences, making it a go-to recipe for any occasion. Whether you prefer it mild or spicy, with or without meat, this chili is a crowd-pleaser that is sure to become a staple in your recipe collection.