Shanibars
Shanibars, also known as shisha lounges or hookah bars, are a popular social destination in many Middle Eastern and South Asian countries. These establishments provide a relaxed and inviting atmosphere for patrons to enjoy flavored tobacco, known as shisha or hookah, through a water pipe. The tradition of smoking shisha dates back centuries and has been an integral part of social gatherings and cultural practices in these regions.
Prep Time:
10 mins
Additional Time:
30 mins
Total Time:
40 mins
Servings:
6
Yield:
6 bars
Ingredients
Directions
Step 1
Place the dates, peanut butter, coconut, cocoa powder and salt into a food processor. Cover, and blend until smooth, about 4 minutes. The mixture will be very sticky.
Step 2
Press the mixture into a loaf pan lined with waxed paper. Refrigerate for 30 minutes. Remove the chilled mixture from the pan and slice into 6 bars. Wrap each bar in foil and refrigerate until serving.
Nutrition Facts (per serving)
308
Calories
19g
Fat
33g
Carbs
10g
Protein
Complement
Shanibars offer a unique experience for individuals to come together, socialize, and unwind in a comfortable setting. They often feature comfortable seating, low lighting, and traditional music to create a welcoming ambiance. Patrons can choose from a variety of shisha flavors, such as fruit, mint, or floral, and enjoy them in the company of friends or family. In addition to the shisha, many Shanibars also offer a selection of beverages and snacks to complement the experience. Overall, Shanibars provide a space for people to connect, relax, and enjoy the flavors and traditions of the Middle East and South Asia.
