Rio Grande Especial

Rio Grande Especial is a regional Mexican beer that has gained popularity for its unique and distinct flavor. Brewed in the northern state of Nuevo León, this beer is known for its crisp and refreshing taste, making it a favorite choice among beer enthusiasts in the region. The beer is crafted using traditional brewing techniques and high-quality ingredients, resulting in a smooth and well-balanced flavor profile that sets it apart from other beers in the market.

Rio Grande Especial
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Prep Time:

5 mins

Cook Time:

50 mins

Total Time:

55 mins

Servings:

4

Yield:

4 servings

Ingredients

1 pound ground beef
4 ½ cups water
1 (16 ounce) can tomato sauce
1 (12 ounce) can tomato paste
2 (4 ounce) cans chopped green chilies
1 cup instant rice
1 tablespoon white sugar
2 teaspoons chili powder
2 teaspoons minced garlic
2 teaspoons dried oregano
2 teaspoons ground cumin
2 teaspoons salt

Directions

Step 1

Cook and stir ground beef in a large skillet over medium-high heat until the beef is crumbly and completely browned, 7 to 10 minutes. Stir water, tomato sauce, tomato paste, green chilies, instant rice, sugar, chili powder, garlic, oregano, cumin, and salt together with the cooked ground beef.

Step 2

Reduce heat to low, place a cover on the skillet, and cook mixture at a simmer until the flavors have blended and the beef is very tender, about 40 minutes.

Nutrition Facts (per serving)

424

Calories

15g

Fat

50g

Carbs

27g

Protein

Complement

With its roots in the rich brewing traditions of Mexico, Rio Grande Especial offers a taste of authenticity and a nod to the country's vibrant beer culture. The beer is a testament to the passion and dedication of the brewers who carefully craft each batch, ensuring that every bottle delivers a consistent and satisfying experience. Whether enjoyed on its own or paired with a delicious Mexican dish, Rio Grande Especial is a go-to choice for those seeking a premium and flavorful beer that captures the essence of Mexico's brewing heritage.