No Cook Applesauce
No Cook Applesauce is a simple and delicious alternative to traditional cooked applesauce. Made with fresh, ripe apples and a few additional ingredients, this no-cook version retains the natural flavors and nutrients of the fruit without the need for heating or simmering. The result is a smooth and velvety applesauce that is perfect for snacking, baking, or as a side dish.
Prep Time:
15 mins
Total Time:
15 mins
Servings:
16
Yield:
16 servings
Ingredients
Directions
Step 1
Blend apples, brown sugar, water, lemon juice, and cinnamon in a blender until smooth.
Nutrition Facts (per serving)
107
Calories
0g
Fat
28g
Carbs
0g
Protein
Complement
The beauty of No Cook Applesauce lies in its simplicity and convenience. With just a few minutes of preparation, you can have a fresh and homemade applesauce that is free from preservatives and added sugars. This recipe is also a great way to use up an abundance of apples, whether they are freshly picked from the orchard or sitting in your pantry. Whether you prefer your applesauce smooth or chunky, sweetened or unsweetened, No Cook Applesauce can be easily customized to suit your taste preferences. With its ease of preparation and versatile uses, this no-cook recipe is sure to become a staple in your kitchen.
