Cranberry Sauce with Apples
Cranberry sauce with apples is a delicious and versatile condiment that is a staple on many holiday tables. This sweet and tangy sauce brings a burst of flavor to any meal, and its vibrant red color adds a festive touch to the plate. The combination of tart cranberries and sweet apples creates a perfect balance of flavors that complements a wide variety of dishes, from roasted turkey to pork loin.
Prep Time:
5 mins
Cook Time:
25 mins
Total Time:
30 mins
Servings:
10
Ingredients
Nutrition Facts (per serving)
112
Calories
29g
Carbs
0g
Protein
Complement
The addition of apples to traditional cranberry sauce adds a subtle sweetness and a hint of crunch, making it a favorite among both adults and children. The natural sweetness of the apples also helps to balance out the tartness of the cranberries, resulting in a harmonious and well-rounded flavor profile. Whether served warm or cold, this cranberry sauce with apples is a delicious accompaniment to holiday feasts and everyday meals alike, and its versatility makes it a go-to condiment for any occasion.