Melissa's Mussels

Melissa's Mussels is a beloved seafood restaurant located in the heart of a bustling coastal town. Known for its fresh and succulent mussels, this charming eatery has been a favorite among locals and tourists alike for over a decade. With a cozy and inviting atmosphere, Melissa's Mussels offers an authentic dining experience that celebrates the bounty of the sea.

Melissa's Mussels
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Prep Time:

15 mins

Cook Time:

15 mins

Additional Time:

10 mins

Total Time:

40 mins

Servings:

4

Yield:

4 servings

Ingredients

Melissa's Mussels
5 pounds mussels, cleaned and debearded
1 large onion, diced
1 (14.5 ounce) can diced tomatoes
5 large cloves garlic, chopped
1 (12 fluid ounce) can or bottle beer
½ cup red wine
2 tablespoons peppercorns in brine, crushed (Optional)

Directions

Melissa's Mussels

Step 1

In a large pot (or the kitchen sink basin), soak the mussels 10 minutes in enough lightly salted cold water to cover.

Step 2

In a separate large pot, mix the onion, tomatoes, garlic, beer, wine, and peppercorns. Place the mussels in the pot, and bring to a boil. Cook 10 minutes, reduce heat to low, and continue cooking 5 minutes, until mussels open. Discard unopened mussels.

Nutrition Facts (per serving)

209

Calories

1g

Fat

17g

Carbs

19g

Protein

Complement

The restaurant's commitment to sourcing the finest, sustainably harvested mussels ensures that every dish is of the highest quality. From classic steamed mussels in a fragrant white wine broth to innovative and creative preparations, the menu at Melissa's Mussels showcases the versatility of this beloved shellfish. Whether diners are looking for a casual meal with friends or a romantic dinner for two, the friendly staff and expertly crafted dishes make Melissa's Mussels the perfect destination for seafood enthusiasts. With its dedication to excellence and a passion for showcasing the best of the ocean's bounty, Melissa's Mussels has become a must-visit destination for anyone with a love for delectable seafood.