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Huke Family Vegetarian Taco Salad

Looking for a delicious and nutritious meal that the whole family will love? Look no further than the Huke Family Vegetarian Taco Salad! Packed with flavor and wholesome ingredients, this salad is a crowd-pleaser that is sure to satisfy even the pickiest of eaters. Whether you’re a committed vegetarian or just looking for a meatless meal option, this taco salad is a fantastic choice for a healthy and satisfying dinner.

Prep Time:

15 mins

Total Time:

15 mins

Servings:

Ingredients

1 large iceberg lettuce, chopped

3 green onions, chopped

2 oma tomatoes, seeded and chopped

1 (15 1/2 ounce) can pinto beans, drained and rinsed

1 (2 1/4 ounce) can sliced ripe olives, drained

1 cup shredded Cheddar cheese

1 cup French salad dressing

1 cup nacho cheese tortilla chip

Directions

Step 1

Combine lettuce, onions, tomatoes, beans, olives, and cheese in a large bowl. Toss.

Step 2

Drizzle salad dressing over the top; toss. Add the crushed tortilla chips and toss again. Serve immediately.

Nutrition Facts (per serving)

302

Calories

22g

Fat

21g

Carbs

Protein

Complement

The Huke Family Vegetarian Taco Salad is made with a colorful array of fresh vegetables, protein-packed beans, and zesty taco seasoning, all topped with a creamy avocado dressing. The combination of textures and flavors makes this salad a hit with kids and adults alike. It’s a great way to sneak in extra servings of veggies while still enjoying a hearty and filling meal. Plus, this salad is quick and easy to prepare, making it a perfect option for busy weeknights or lazy weekends. With the Huke Family Vegetarian Taco Salad, you can feel good about serving a meal that is not only delicious but also nutritious for your loved ones.