Grilled Pineapple Mango Salsa
Grilled Pineapple Mango Salsa is a juicy and flavorful tropical condiment that adds a burst of freshness to any dish. This salsa is a perfect combination of sweet and tangy flavors, with the grilled pineapple and mango adding a unique smoky and caramelized taste. The vibrant colors and refreshing taste of this salsa make it an ideal accompaniment for grilled meats, seafood, or as a topping for tacos and salads.
Prep Time:
10 mins
Cook Time:
10 mins
Additional Time:
8 hrs
Total Time:
8 hrs 20 mins
Servings:
12
Ingredients
Directions
Step 1
Preheat an outdoor grill for medium-high heat; lightly oil the grate.
Step 2
Cook pineapple, red bell pepper, and jalapeño pepper on the preheated grill, turning frequently, until pineapple has mild grill marks and peppers are browned on all sides, about 3 minutes for pineapple and 5 to 7 minutes for peppers. Carefully remove from grill and place peppers in paper bag to cool.
Step 3
After peppers are cool, rub skins off gently with paper towels, cut in half, and remove and discard seeds. Cut the cooled pineapple and peppers into a small dice and place into a bowl. Add mango, red onion, cilantro, lime juice, and lime zest; stir to combine. Cover the bowl with plastic wrap and refrigerate for 8 hours to 1 day before serving.
Nutrition Facts (per serving)
48
Calories
0g
Fat
12g
Carbs
1g
Protein
Complement
The combination of grilled pineapple and mango creates a delightful contrast of textures, with the juicy sweetness of the fruits complementing each other perfectly. The addition of red onion, cilantro, lime juice, and a touch of jalapeno provides a zesty and spicy kick, creating a well-balanced and irresistible salsa. The grilled pineapple and mango also add a depth of flavor that sets this salsa apart from traditional versions, making it a standout addition to any summer meal. Whether served as a dip with tortilla chips or as a topping for grilled chicken or fish, Grilled Pineapple Mango Salsa is sure to elevate any dish with its tropical and refreshing taste.
