Easy Pork Chop Casserole
Looking for a delicious and easy dinner recipe that the whole family will love? Look no further than this Easy Pork Chop Casserole! This simple, yet flavorful dish is sure to become a new favorite in your weekly meal rotation. With tender pork chops, hearty potatoes, and a creamy mushroom sauce, this casserole is the perfect combination of comfort and convenience.
Prep Time:
20 mins
Cook Time:
2 hrs
Total Time:
2 hrs 20 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a medium bowl, combine the mushroom soup, onion soup mix, water and mushrooms.
Step 3
In a large skillet over medium-high heat, brown the pork chops on each side. Transfer chops to a 9x9 inch baking dish, and cover with the mushroom soup mixture.
Step 4
Bake in the preheated oven for 1 1/2 hours, or until internal pork temperature reaches 145 degrees F (63 degrees C).
Nutrition Facts (per serving)
259
Calories
18g
Fat
12g
Carbs
13g
Protein
Complement
The beauty of this dish lies in its simplicity. With just a few basic ingredients and minimal prep work, you can have a satisfying and hearty meal on the table in no time. Whether you're a busy parent looking for a quick and easy weeknight dinner or a home cook in search of a new go-to recipe, this Easy Pork Chop Casserole is sure to fit the bill. So, gather your ingredients, preheat your oven, and get ready to enjoy a delicious and fuss-free meal that will leave everyone asking for seconds!
